Lucy in the Larder

Risotto of pumpkin, parmesan and crispy sage; Slow roasted pork belly with apple sauce, crackling and pork gravy; Crispy roast potatoes, buttered carrots & cavello nero. Lime Rock 09 Sav Blanc – Sunday lunch at Montpellier Public House (Belmore Road, Randwick).

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This entry was published on January 29, 2012 at 10:04 pm. It’s filed under Lucy's plate, Uncategorized and tagged , . Bookmark the permalink. Follow any comments here with the RSS feed for this post.

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