Lucy in the Larder

The ‘Reuben’… Grilled corned beef, English cheddar, red kraut with currants, Dijon mustard, apple, dill aioli & pickle on sourdough. Fresh OJ – Lunch at De Clieu (Gertrude Street, Fitzroy, Melbourne).

This entry was published on October 29, 2011 at 9:32 pm and is filed under Lucy's plate, Uncategorized. Bookmark the permalink. Follow any comments here with the RSS feed for this post.
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