Lucy in the Larder

Christmas leftovers bubble and squeak (parsnips, pumpkin, desiree potatoes and purple carrots roasted in duck fat; brussels sprouts, peas and pancetta; garlic spinach; sage & onion stuffing.

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This entry was published on December 27, 2011 at 10:18 pm. It’s filed under Lucy's plate, Uncategorized and tagged , , . Bookmark the permalink. Follow any comments here with the RSS feed for this post.

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